Sweet Treats

This year I am trying to make more homemade and handmade items to give as gifts. This is a super simple recipe that tastes very yummy!! I found this recipe on kraftfoods.com, enjoy!

35 Saltine Crackers

1/2 cup (1 stick) butter or margarine

1/2 cup packed brown sugar

1 pkg. (8 squares) Semi-Sweet Chocolate, chopped

1 cup chopped Walnuts, toasted or crushed candy canes

HEAT oven to 400ºF.

PLACE crackers in single layer in foil-lined 15x10x1-inch pan.

COOK butter and sugar in saucepan on medium-high heat until butter is melted and mixture is well blended, stirring occasionally. Bring to boil; cook 3 min. without stirring. Spread onto crackers.

BAKE 5 to 7 min. or until topping is golden brown. Immediately sprinkle with chocolate; let stand 5 min. or until chocolate is softened. Spread chocolate over ingredients in pan; sprinkle with nuts. Cool. Break into pieces.