Tuesday, October 20, 2009
Don't make that face, I can see you making the same face that Little Foodie makes when she sees that we are having brussels sprouts for dinner. Brussels sprouts are yummy, all they need is a little TLC and they turn into a fabulous side dish!! Now Little Foodie always makes the "yuck face" but once she tries them she is hooked and eats a ton but I am sure she will never admit that she likes brussels sprouts. I think the secret to good brussels sprouts is to cut them in half and cook them in a pan in a little butter and olive oil, add a good bit of salt and pepper and a little smoked paprika and yum they melt in your mouth!! Now stop making the face and go and cook up some brussels sprouts!!!